Railyard Menu
Some seasonal changes may apply!
STARTERS
These dishes are great for sharing
SOUP OF THE DAY
$9.00
CONE OF KETTLE CHIPS
Warm, seasoned, caramelized onion dip. Need I say more?
$6.00
BABY BACK RIB BITES
smoked and sauced, just the way you like em'
$16.00
SHRIMP CAKES
two crispy panko shrimp cakes topped with citrus aioli, pickled jalapeno & cilantro
$15.00
NACHO LIBRE
stacked and cheezy with house salsa, served with sour cream
$16.00
MINI POTATO SKINS
stuffed with cheezy goodness and bacon
$14.00
FLANK STEAK BOSTON WRAPS
boston lettuce stuffed with thinly sliced flank steak, carrot & onion, citrus garlic aioli and feta
$16.00
SMOKED JALALPENO CHEESE POT
spicy cheese pot served with tortilla chips
$15.00
MAC 'N' CHEESE BITES
served with marinara, how can you say no?
$16.00
SALADS
LA MAISON
mixed greens, julienned vegetables & honey coriander vinaigrette
$9.00
CHICKEN CAESAR SALAD
romaine, bacon & Lindsey's secret Ceaser dressing, topped with RY smoked chicken
$22
PANZANELLA
mixed green, marinated tomatoes, roasted red peppers, cucumber, garlic croutons, feta & Herb's vinaigrette
$18.00
SQUASH 'N' GREENS
mixed greens, shavel fennel, pickled onions, roasted butternut squash, candied pecans in Herb's vinaigrette, finishing with goat cheese
$18.00
LE NICOISE
mixed greens, hardboiled egg, pickled vegetables, kalmata olives, tomatoes with honey coriander vinaigrette, finished with RY smoked salmon
$22.00
BETWIXT THE BREAD
Served with LA MAISON salad, soup, or kettle chips. Enjoy with Ceaser salad $2
CUBANO
RY smoked ham & pulled pork, stacked on ciabatta with mustard BBQ, Swiss & pickles
$19.00
BEEF AND MUSHROOM DIP
shaved Ribeye, caramelized onions & mushrooms, horseradish mayo & provolone on a ciabatta
$19.00
RY SMOKED CHICKEN CLUB
shaved smoked chicekn, applewood bacon, lettuce, tomato, Herb's buttermilk mayo, & cheddar on ciabatta
$19.00
SMOKED PULLED PORK TACOS
three grilled flour tortillas, RY smoked pulled pork, mustard BBQ & creamy slaw
$19.00
FISH TACOS
two flour tortillas, creamy slaw, spicy chipotle sour cream, panko perch, finished with feta and spiced tomato salsa
$19.00
SHRIMP BLT
shrimp tossed with mayo and blackening spice bacon jam, lettuce, tomato, on RY croissant
$18.00
RY TOFU CLUB
guacamole, RY smoked tofu, seasoned lettuce, pickled vegetables, herbed ricotta on toasted ciabatta bun
$18.00
PIZZAS
THE FUNGI
creamy garlic, mixed roasted mushrooms, shaved parm, arugula
$17.00
CARNE
marinara, calabrese, fennel sausage, bacon roasted red peppers & mozzarella
$19.00
POLLO AL FUMO
marinara, RY smoked chicken, balsamic tomatoes, and mozzarella
$19.00
DUO FROMAGGI
creamy garlic, spinach, pickled onions, cherry tomatoes, mozzarella & feta - finished with chili honey
$18.00
MAINS
A diverse range of flavorful dishes which are all sourced daily and locally
MAC 'N' CHEESE
baked with cheese & as good as it gets (unless you add some meat) served with LA maison salad
$18.00
EGGPLANT LASAGNA
roasted eggplant layered with ricotta, spinach, mushrooms & onions, baked with cheese and served with LA MAISON salad
$22.00
BEEF & LENTIL STEW
stout braised beef & lentils, zucchini, peppers, onions & tomatoes topped with crispy spuds & served with side LA maison salad and grilled ciabatta
$23.00
BUTTER CHICKEN CURRY
yogurt marinated roasted chicken, spiced ginger & spinach tomato sauce, over basmati with RY flatbread (not spicy)
$24.00
STEAK & SPUDS
6oz sous vide, garlic & herb seasoned flank steak over crispy spuds with stewed peppers & onions
$30.00
DUCK CONFIT
two crispy duck legs, served over a butternut squash & Yukon gold hash and BBQ glazed bacon Brussels sprouts - finished with cranberry balsamic chutney
$26.00
RY BABY BACK RIBS
house braised & smoked, sauced to perfection served over loaded crispy spuds and side slaw
$30.00